Wotzinurfood, as a food, health and food news site, does not impose any copyright, “freely ye have received, freely give” Matt 10:8. Made by Aim Day Co. Terms of Use | Privacy Policy
Uses: Sodium potassium tartrate are found in most types of foods, typical products include meat and cheese products, jams, margarine. See E335.
People with cardiac failure, high blood pressure, damaged liver or kidneys, and fluid retention should avoid this. Can cause irritation to eyes, and mild to moderate skin irritation. Inhalation can also cause nausea, stomach cramps, dizziness and breathing difficulties.
Description: Sodium potassium tartrate is a derivative of tartaric acid, E334, and is used in food as a buffer and antioxidant.
There are no known major adverse health effects and it is used medically as a bowel evacuant.
E337 Sodium Potassium Tartrate
ACIDS/GAS/ACIDITY REGULATORS